Maggi Spring Rolls
Maggi, most of us love this 2 minute noodles. But is nt it boring to eat the same most times. Well, so i ve got a new recipe with Maggi noodles. This early morning experiment turned out to be tasty :D .... So, here i share it! Cooking time : 10 min Taste : Spicy and tangy Ingredients : Maggi Masala noodles - 1nos Vegetable Oil Green peas Grated or cubed Carrots Cabbage Tomato sauce Green chilli sauce For the spring roll : Whole wheat Flour Salt Maida (not mandatory) Preparation: Mix the whole wheat flour and salt to make dough (similar to puri dough) Make it into small balls and roll them down to make medium sized puri shaped ones. Cook the maggi noodles with its assorted masala pack and carrits until all there is no water left.(A single pack of maggi makes around 12-15 spring rolls) Let the noodles cool down for a while. Mix a little chilli sauce with noodles . Now, stuff the noodles into the flat puri dough and roll them . Mix maida and water to make a paste a...